This site gives an introduction to a unique culture of India – Indian Curry.  Curry originated in India and the curry recipes have been exported to many countries all over the world. Though many countries have adapted the curries to suit their taste and ingredients available in their countries, nothing can beat an authentic Indian curry.

In India there are several states and each state has its unique food culture which depends on the ingredients found locally.

Indian curries are better known for its spiciness. Throughout India, be it South India or North India, spices are used in plenty in making curries. However, one must also remember that every single spice used in Indian curries has some medicinal or nutritional properties.